Description

Our signature loaf — a warm, hearty blend of organic bread flour and organic dark rye, naturally leavened with our slow-fermented rye starter for deep flavor and remarkable softness.
Lightly sweetened with a touch of organic molasses and cane sugar, this loaf has a rich aroma, a beautifully moist crumb, and a rustic crust that feels at home on every table.
Perfect for sandwiches, toast, soups, or enjoyed simply with butter.
A true everyday bread — elevated the Bread Artist way.

Ingredients: Organic rye sourdough starter, organic bread flour, organic dark rye flour, organic water, organic molasses, organic cane sugar, sea salt